The combination of tangy lime, earthy palm jaggery, and robust spices creates a complex, vibrant flavor experience. The pickle is both sweet and sour, with layers of spice and a slight heat that make it an exciting condiment for rice, parathas, or as an accompaniment to various dishes. Palm jaggery is a healthier alternative to refined sugar, providing sweetness along with minerals and nutrients. It contains iron, calcium, and magnesium, which can support overall health.