The primary flavor is earthy and slightly sweet, with a creamy texture. The resulting flavor is a delightful combination of earthy, spicy, sweet and tangy notes. Brinjal pickle can be savory and rich, making it a great accompaniment to rice, parathas, or as part of a larger meal. Brinjal is low in calories and contains essential nutrients like vitamins (B1, B6, C), minerals (potassium, magnesium), and dietary fiber. Brinjal is rich in antioxidants, particularly nasunin, which helps combat oxidative stress and may protect cells from damage.