Make your home-made Bhelpuri more delightful, by adding our tangy Bhelpuri Chutney.
Water, Sugar, Jaggery, Tamarind, Dates, Mint leaves, Coriander Leaves, Green Chilli, Iodized Salt, Mixed Spices, Ginger, Acidity Regulators (INS 260 and INS 330), Stabilizer (INS 415) and Preservative (INS 211).
Mix Puffed Rice with chopped Onion, Tomato, boiled Potato, Peanuts & Mother’s Recipe Bhelpuri Chutney. Garnish & serve with Coriander and Sev. You can also use our Bhelpuri Chutney to make Sev Puri, Dahi Puri or Aloo Chaat.