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OVEN : Skewer the marinated Chicken pieces and roast in preheated oven at 170-200°C for 15-20 mins.
BBQ : Skewer the marinated Chicken pieces and place on a bbq, Baste the Chicken skewers with oil occasionally until cooked.
Mother’s Tip : Serve with sliced Onions and enjoy with Mother’s Recipe Mint Chutney.
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