Who we are
All traditional businesses are founded on the basis of the thoughts of a visionary, who sees the overall growth in diversification and expansion. Shri Haribhai V Desai initiated the business operations through the manufacturing of Bidis in 1901.
Today, Desai Brothers Limited stands as a Rs. 680 crore company and is one of the largest employers in the nation. The Bidi Division’s turnover exceeds Rs. 600 crores.
The Food Division of Desai Brothers Limited has been awarded with the 'One Star Export House' ranking by the Ministry of Commerce and Industry, Government of India for excellence in taste and authenticity of our products.
Desai Brothers Ltd holds a strong presence in the global arena especially in the Middle East, Far East, Australia, UK - Europe, US - Canada and Africa, being one of the largest providers of traditional Indian kitchen taste exported to more than 35 countries in the world.
Desai Brothers Limited is led under the leadership of Shri. Nitin R. Desai, Chairman & Managing Director, Shri Bimal N. Desai, Executive Director and Shri Sanjay J. Desai, Executive Director.
About our products:
Research and development of our products is carried out by a specialized team that conducts constant surveys to check the requirements and the taste of our customers.
With the right ingredients from the choicest market and spices that carry the traditional scent, we have over the years created our own space in terms of taste and distinct aroma. Into food business since 2001, Desai Brothers Limited acquired the 'Mother's Recipe' brand in the year 2002. From Pickles, Papads, Appalams, Cooking Pastes, Curry Powders, Ready to Cook Products, Ready to Eat Products (Canned and Retort Packing), Chutneys, Canned Vegetables, Mango Pulp and more, Mother’s Recipe today is a household name.
State of Art Infrastructure:
Equipped with all the necessities of good food production, Desai Brothers Limited has its set up at Sarole (near Shirwal on the Pune-Bangalore Highway for manufacturing of Food products). This plant has been certified under the ISO 9001-2008 and 22000 – 2005, has an in-house laboratory with the latest sensitive instruments to check the quality of the products. While maintaining the well set hygienic standards, strict quality control procedures are implemented at all levels of processing to ensure that best quality food products go into the market.